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With thousands of people facing food insecurity every day, there’s no reason fresh, quality food should go to waste. Over 119 billion pounds of quality food is discarded in the U.S. each year equating to a shocking 40% of all food in America going to waste. Food Bank of Wyoming is combatting this waste through their Grocery Rescue Program, which connects local pantries and grocery stores so fresh food can go to people, not to the landfill. The single largest amount of material sent to landfills in the U.S. comes from food waste. To reduce this...
