Green River Star -

By Stephanie Thompson
People Editor 

The delicious tater tot hotdish


It's something all Minnesotans grew up eating; and if they didn't I question whether or not they were a true Minnesotan.

I can recall eating this dish a lot as a kid; and I now make it for my family.

The recipe has been handed down from generation to generation.

Although I have never seen an actual, physical recipe, because my family always made it from memory, there are variations of it in existence. A quick search on the internet for tater tot hotdish shows numerous recipes.

Of course, my family's is the best.

Some may want to call it tater tot casserole, but in Minnesota it has always...

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